MARS CALCIUM -11

Concentrated liquid Calcium (11%)

It is a liquid formulation which Contains 11 % Calcium. Calcium is the main transporter of Nutrient to the plant. it is applied during flowering stage and it stimulates internal chemical pathways which promote fruit & flower setting, resulting in increased fruit yields.

 

BENEFITS:

✓ Helps build strong cell walls, which improves resistance to pests and disease

✓ Helps plants absorb nutrients from the soil and distribute them throughout the plant

✓ Stimulates chemical pathways that promote fruit and flower setting, which can increase fruit yields

✓ Is highly free-flowing formulation with excellent crop safety and allows higher calcium input to be available to the plant

✓ Helps correct calcium disorders like blossom end rot in tomatoes, bitter pit in apples, and black heart in leafy vegetables

✓ Is the main transporter of nutrients to the plant.

✓ Is applied during lowering stage and it stimulates internal chemical pathways which promote fruit set, resulting in increased fruit yields.

✓ The product is specifically formulated to provide maximum crop safety.

Ca deficiency:

✓ Blossom-end rot: On tomatoes, peppers, and eggplants—dark, leathery lesions form at the blossom end of the fruit.

✓ Tip burn in leafy greens

✓ Darkened veins and chlorotic blotches: Veins can turn brown or dark, with yellowish areas between spots.

✓ Stunted growth and dieback of meristems: Growth points on stems and roots die; the plant may become bushy due to multiple branches

PAKAGE: 500ML , 1L

DOSAGE: 2-3 ML per litre of water

APPLICATION:

Drip Irrigation Application: 2 Liter in 1 Acre.

The Irrigation tank should be filled with half of the required amount of water. Measure the required amount  and stir properly and then add the remaining water to form the correct dilution.

Foliar Application

General – 1.50 ml – 2-3 times at the flowering stage and at fruit fill time

Vegetable – 1.50 ml – 4-5 times flowering stage and at fruit fill time between 10-15 days

Fruit – 2.00 ml – 3-4 times at fruit set, fruit development, and fruit set

Other Crops – 1.50 ml – 3-4 times at growth time and flowering time